While Camel is just dirty water comparing with Marlboro(my opinion only)īe a Marlboro Man, enjoy the taste of life, for God Sake. When you smoke Marlboro you can feel rich tobacco with a little bit of chocolate taste, you can feel very strong buzz coming out through your nostrils and overall, only with Marlboro you can relax. When I tried out Marlboro Red, I don't think that I will find better brand.It's just.THE BEST.Yep, it has chemical taste, but doesn't that even make Marlboro more tasty and popular? Marlboro has strong buzz and harshness, rich and very delicious tobacco, chocolate taste in it, while Camel is very smooth brand and not harsh at all. I know why Marlboro and Camel are the most popular brands.Because they're both totally different comparing to each other (and no, the tobacco seeds are not imported either)
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Definitely not fact! Plus Camel is deceiving most of their customers by saying their tobacco is a Turkish blend, When it turns out that all of their tobacco is grown right here in good ol' America. So therefore, it would be a mental persuasion in that case. After trying out Southern Cut, if you still think Camel is better, your taste buds are probably distorted from all of the alcohol you are drinking and/or bud you are smoking. If you really want to smoke then choose marlboro to get that on your nicotine levelīest tasting tobacco "hands down"! If anyone thinks Camel can't be beat, then try smoking Marlboro's new flavor, Southern Cut.
Really the best you can get at the local stores or anywhere around yourself. Marlboro is my favorite brand, its not a brand of cigarette, it's a lifestyle. They're the best cigarettes in the market and are the only ones here that can be compared to the american quality. But still, smoking a Marlboro Red is a delightfull experience. “Bon Appetit.” American Tobacco.I I'm brazillian and here cigarettes have a lower quality than in the U.S. The slogan is included on the side of the current packing of the Lucky Strike carton, which reads, “manufacture includes the Lucky Strike process, It's Toasted.”ġ. An internal industry document reveals a mock-up ad featuring two boxes of Lucky Strike popping out of a toaster under the header “Bon Appetit: It’s Toasted to Taste Better” (2).Ĭlearly, the slogan has an elasticity of message which has allowed Lucky Strike to make health claims whenever convenient or beneficial. Your throat protection – against irritation – against cough.” But by 1955 they were back in the flavor realm, with “It’s toasted to taste better!” In 1970, Lucky Strike was again considering ad copy which would compare its toasted cigarettes to delicious toast. While the earliest “It’s toasted” ads had boasted great taste, by 1927, Lucky had changed the meaning of the slogan to throat protection: “It’s toasted. The following year, Lucky Strike continued with the comparison to delicious cuisine, capitalizing on the American public’s preoccupation with the WWI shortage on food indeed, in 1918, Lucky introduced its “food conservation series” of ads, which provided consumers with advice such as “More Vegetables Less Meat,” “Eat More Corn,” and “Cheese OK’d by Food Administration.” These guidelines followed FDA recommendations on the wartime food shortage in order to legitimize the purchase of Lucky Strike cigarettes.
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The meaning of the message was elastic - it was at some times used to indicate better taste, while at others to indicate less throat irritation.įirst used in 1917 on an ad entitled, “Do you like good toast?” the slogan was meant to intone delicious flavor: “Toasting Burley holds the flavor, and helps it… Remember– it’s toasted! Like hot buttered toast.” Perhaps this comparison to toasting and coked food allowed Lucky Strike to position itself as a sterilized cigarette, free of disease such as tuberculosis. The slogan, still included in small text on Lucky Strike cartons today, has been included in a variety of Lucky Strike campaigns over the decades, ranging from “Cream of the Crop” (1928-1934) to “Fat Shadow” (1929-1930) to throat referrals (1927-1937). Purported to “remove harmful corrosive acids (pungent irritants)” and to “sterilize” tobacco, this process of curing tobacco did not in fact differ widely from methods of other manufacturers. “It’s toasted” referred to the process of heat curing tobacco leaf as opposed to simply sun drying. The American Tobacco Company began using the slogan “It’s Toasted” for Lucky Strike cigarettes in 1917.
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